Cafe Cappuccino
1/2 c Instant coffee 3/4 c Sugar 1 c Nonfat dry milk 1/2 ts Dried orange peel Crush in mortar and pestal Use 2 T. for each cup of hot water
1/2 c Instant coffee 3/4 c Sugar 1 c Nonfat dry milk 1/2 ts Dried orange peel Crush in mortar and pestal Use 2 T. for each cup of hot water
Ingredients 6 oz Fresh brewed coffee 2 tb Chocolate syrup 1 tb Maraschino cherry juice Whipped cream Shaved chocolate/chips Maraschino cherries Directions Combine coffee, chocolate syrup, and cherry juice in a cup; mix well. Top with whipped cream, chocolate shavings …
Ingredients 2 tb Instant coffee 1 ts Vanilla 2 tb Brown sugar 1 ts Water 1 1/2 c Boiling water 1/2 c Whipping cream, whipped Directions Divide instant coffee and vanilla evenly between two Spanish coffee glasses. In a small …
1/4 c Maple syrup; pure 1/2 c Rye whiskey 3 c Coffee; hot, black, double strength Topping: 3/4 c Whipping cream 4 ts Maple syrup; pure Topping: Whip cream with maple syrup just up until soft mounds; set aside. Divide …
Ingredients 1 c Cold water 2 tb Ground espresso coffee 1/2 ea Cinnamon stick (3″ long) 4 ts Creme de cacao 2 ts Brandy 2 tb Whipping cream, chilled 1 ea Grated semisweet chocolate Directions Break out your espresso machine …