Nespresso Compatible Coffee Capsules Gourmet Espresso Pods Premium Blend 100 CT
Espresso is made by injecting very hot pressurized water over the thinly ground coffee of the capsule for 20 or 25 seconds. The result is a dose of concentrated coffee topped with a creamy and delicate foam of ochre and chocolate brown color. In this process, the machine punches a hole in the top of
Espresso is made by injecting very hot pressurized water over the thinly ground coffee of the capsule for 20 or 25 seconds. The result is a dose of concentrated coffee topped with a creamy and delicate foam of ochre and chocolate brown color. In this process, the machine punches a hole in the top of the capsule and injects pressurized water so the coffee grains swell until they reach a much bigger size. The pressure that generates inside the capsule deforms the membrane on the base of the capsule and embeds it in the barbs at the bottom of the coffee maker. The liquid reaches the cup through a filter and this way all the aromas are preserved.The trick to making a good espresso is to put as much air as possible into the water before it comes in contact with the coffee. This way, the aromas and essential coffee oils oxidize and can be extracted faster. Out of this mix of air, water and oils, you get the espresso, a coffee with much more aroma and flavor than the rest.We used coffee beans from Colombia, Guatemala, Brazil, Honduras, Mexico, Nicaragua in America, Uganda in Africa and Vietnam and India in Asia. Using Arabica and Robusta varieties to prepare the perfect blend in our process.CLASSIC: The strength and bitterness of well-roasted coffee bathed in sweet touches of caramel. Mixture of natural Arabica with Robusta, specially created to obtain a coffee with exceptional body, intense fragrance and sweet, roasted notes.LUNGO: Smooth, fruity and balanced coffee which brings out the fruity notes with an unmistakable caramelized aroma, complex and delicate.ESPRESSO: Quality and creaminess enveloped in a dense texture of irresistible intensity. 100% Robusta coffee with an unmistakable intensity endowed with a long and balanced taste and a dense and creamy texture.