SWEET AND VELVETY: This Nespresso coffee is created from a blend of Arabicas mainly from Brazil and Africa with a light, sweet character with notes of caramel, nuts and biscuitsINTENSITY 6: This Nespresso coffee blend displays a smooth texture and medium intensity with the perfect marriage of caffeinated and decaffeinated Arabica’s all in easy to…

Note: 1)Too coarse a grind, too little coffee, or insufficiently tamping the grounds before brewing can all lead to inadequate pressure for a proper brew. 2)It is important to note that the amount of espresso extracted will vary depending on the grind size and amount and reprogramming may be needed when the size and amount…

DARK & BOLD: This Nespresso coffee is created from, a blend of Central American coffee with a dark smoky character enriched by notes of cocoa and vanilla for a strong espresso coffee beverageINTENSITY 11: This Nespresso coffee blend is made with a highly roasted blend of Robusta and Arabica coffee for the most consistent roasting…

【Better Glass Coffee Maker】 Our pour over glass coffee maker brewing system extracts the best flavors from your beans and is 100% paperless, environmental and healthy. The reusable stainless steel mesh filter cone yields clean, sediment-free coffee,does not absorb any essence of coffee or oils, keep the coffee natural taste.【Eagle Mouth Kettle for Precise Pour】This…

Your Perfect Coffee Maker for Ground and Pod Coffee – This coffee maker is compatible with K-Cups and includes a reusable ground basket so that you can brew your preferred brand of coffee powder or tea. Brew any size cup between 6 and 14 oz for a smooth cup of coffee to kick- start your…

NEW DESIGN, NEW NAME, ENHANCED AROMA: This Nespresso capsule pack contains 50 Pods in a variety of popular blends for the Original Line System; 20 Vienna Linizio Lungo, 10 Stockholm Fortissio Lungo, 10 Cape Town Envivo Lungo, 10 Tokyo Vivalto LungoINTENSITY: This assortment will let you explore the rich tastes of the following Nespresso Capsules:…

Note: 1)Too coarse a grind, too little coffee, or insufficiently tamping the grounds before brewing can all lead to inadequate pressure for a proper brew. 2)It is important to note that the amount of espresso extracted will vary depending on the grind size and amount and reprogramming may be needed when the size and amount…

Note: 1)Too coarse a grind, too little coffee, or insufficiently tamping the grounds before brewing can all lead to inadequate pressure for a proper brew. 2)It is important to note that the amount of espresso extracted will vary depending on the grind size and amount and reprogramming may be needed when the size and amount…

Note: 1)Too coarse a grind, too little coffee, or insufficiently tamping the grounds before brewing can all lead to inadequate pressure for a proper brew. 2)It is important to note that the amount of espresso extracted will vary depending on the grind size and amount and reprogramming may be needed when the size and amount…