Dessert Recipes Made Easier with Coffee: Simple Ingredients, Big Flavor
Coffee and Walnut Cake Recipes
Who doesn’t love a delicious dessert after a meal? And what better way to enhance the flavors of your favorite sweet treats than by adding coffee. Whether you prefer cakes or pies, cookies or truffles, coffee can take any dessert recipe to the next level. Here are some easy-to-make coffee desserts that will have everyone asking for seconds!
Easy Coffee Dessert Recipes
Looking for an easy dessert recipe that won’t break the bank? Try making these simple yet tasty coffee desserts at home. From chocolate mousse to fruit tartlets, there is something here for every taste bud.
1. Chocolate Mousse – Combine 2 cups heavy cream, 3/4 cup sugar, 6 egg yolks, and 1 tablespoon instant espresso powder in a saucepan over medium heat until it thickens slightly. Remove from heat and let cool before pouring into individual serving dishes. Cover with plastic wrap and refrigerate for several hours before serving. Top with whipped cream and grated chocolate if desired.
2. Irish Cream Truffles – Mix together 1 cup semi-sweet chocolate chips, 1/2 cup heavy cream, 1 teaspoon vanilla extract, and 1 tablespoon Irish cream liqueur in a microwave safe bowl. Heat on high for 30 second intervals, stirring between each interval until mixture is smooth and glossy. Let cool slightly then roll into bite-size balls and refrigerate until firm.
3. Espresso Martini Jellos – Prepare jello according to package instructions using 1 cup boiling water, 1 packet unflavored gelatin, and 1/4 cup strong brewed coffee instead of cold water. Pour into individual jelly molds and refrigerate until set. Serve chilled with a sprinkle of ground coffee on top.
The Perfect Combination of Coffee and Dessert
Whether you enjoy sipping on a hot cup of joe while indulging in a decadent dessert or adding a hint of coffee to your favorite sweets, there is no denying the perfect pairing of coffee and dessert. From classic tiramisu to mocha ice cream floats, here are some delicious ways to combine coffee and dessert.
Tiramisu – This Italian classic features layers of ladyfingers soaked in coffee and rum, alternating with custard filling made richer with mascarpone cheese. Garnish with cocoa powder and fresh berries for added texture and color.
Mocha Ice Cream Floats – Blend together 1 scoop of coffee ice cream, 1/2 cup whole milk, and 1/4 cup strong brewed coffee until smooth. Pour into glasses filled with soda or sparkling water and serve with straws for floating fun.
Coffee Cheesecake – Bake up this creamy dessert featuring a graham cracker crust, cream cheese filling, and a drizzle of caramel sauce. Add a kick of coffee by incorporating grounds into the batter or swirling them onto the top of the cheesecake just before serving.